Week of October 28th

Monday

BBQ Sausage Link, Boiled Potatoes, Broccoli, Texas Toast, Blushing Pears, Milk, Water, Iced Tea

Tuesday

Turkey Pot Roast, Mashed Potatoes with Brown Gravy, Peas & Carrots, Frosted Cake, Margarine, Milk, Water, Iced Tea

Wednesday

Chef’s Choice

Thursday

Northern Beans with Ham, Onion Slice, Oven Roasted Potatoes, Spinach/Greens, Cornbread, Peach Cobbler, Margarine, Milk, Water, Iced Tea

Friday

Meatloaf, Mashed Potatoes with Brown Gravy, Green Beans, Bread/Roll, Oatmeal Raisin Bar, Margarine, Milk, Water, Iced Tea